Bringing the taste of Spain to you
Spain’s luxury seafood brand arrives in the UK
Trust us to choose quality for your consumers
Founded in the Spanish seaside town of Santoña (Cantabria), Consorcio’s secret to luxury anchovies and tuna lies in premium selection and meticulous, hand-made processing that fully respects the artisan tradition. Consorcio is a brand your clients will love.
We have worked continuously since 1950 to bring the best products to market, satisfying consumers’ needs with wholesome, nutritional and easy to prepare products while continuing to innovate. Our focus is always on hand-made, tinned seafood and keeping the natural essence of our brands faithful to our customers - and yours.
I made my husband a few anchovy canapés for a socially distanced 40th this summer. I was put off anchovies when I was younger but our guests were raving about them so I tucked in and they were amazing! Consorcio’s have a subtle taste and we’ve since added them to pizzas and other pasta recipes.
My wife and I added some of the albacore tuna fillets to a tomato, cream and tuna pasta. We didn’t realise the fillets would be so large so only used half a jar. (We previously used tinned tuna flakes.) The flavour was something else! Meaty yet soft, and completely transformed a simple family meal we’ve been making for years. Thank you!
The pole and line tuna fish initially caught my attention because of the sustainability aspect, and I made a quick jacket potato and mayo lunch. The taste was definitely better/fresher than the normal brand I use, so I will be trying other Consorcio products in the future.
I made a simple lunch whilst working from home with Consorcio's Tuna in olive oil. It’s the perfect larder item to make a super easy but tasty dish with a dash of Himalayan salt and diced cucumber in a pitta. I only had a small tin but it was more than enough!
Grupo Consorcio’s products can be found in over 40 countries. We are proud to export to new territories to show off the quality of our products to the entire world, and you too can now become part of our traditional, gourmet story.